Amalfi Of Narragansett
A Family Restaurant
By the Bay
Valentine's Day Special
We Invite You To Join us on
Saturday, February 13th
To Celebrate Valentine's Day
$32 Per Person: Pre-Fixe Menu
With Red Hot Jazz On the Menu!
The Menu
*Appetizer Selections *
Butternut Squash Bisque
Creamy Butternut Sqaush Bisque with Toasted Almonds & Parsley Oil
Caesar Salad
Classic Caesar Salad with Parmesan Crisps
Short Rib Bruschetta
Beer Braised Beef Short Ribs with Caramelized Onions, Parmesan Cheese & Horseradish Cream
Served over Grilled Bruschetta Bread
Oyster Sambuca
Roasted Oysters Topped with a Sambuca Glazed Spinach,
Prosciutto, Shallot and Parmesan Breading
* Entree Selections *
Papperdelle Frutti Del Mare
Papperdelle Noodles with Sauted Shrimp, Crab, Clams, Scallops & Tomatoes,
Tossed in a Lobster-Saffron Cream
Amalfi Bistro Tenderloin
Grilled Marinated Bistro Steak with Caramelized Onion-Port Wine Demi-Glaze, Goat Cheese,
Served with Whipped Potatoes & Grilled Asparagus
Chicken A L’Orange
Pan-Seared Chicken Breast with an Orange Glaze
Served with Mashed Sweet Potatoes and Grilled Asparagus
Balsamic Marinated Tofu
Fried Balsamic Marinated Tofu Topped with a Roasted-Garlic Tomato Bruschetta
Served over a Spinach-Arugula and Goat Cheese Salad
Duck Risotto
Pan-Seared Duck Breast with a Pomegranate Glaze
Served over a Duck Confit & Dried Cherry Risotto
* Dessert Selections *
Macerated Berries with Champagne Sabayon
Grand Marnier Macerated Berries with Champagne Infused Sabayon Custard
Warm Chocolate Cake
Warm Chocolate Lava Cake with Raspberry-Chocolate Ganache
Served with Strawberry Ice Cream
LIVE MUSIC
Live Music starting
at 7pm
Hosted by Jeanne Evans
Featuring
The Yvonne Monnett Trio
Piano/Vocals: Yvonne Monnett
Vocals: Jim Porcella
Bass: Tom Pasquarelli
Yvonne Monnett
"A must see! "
Yvonne sings with a sparkling
intimacy buoyed by a swinging confidence
and her own artful
accompaniment on piano"
Ken Franckling,
Columnist for United Press International
www.yvonnemonnett.com
Jim Porcella
This versatile vocalist has recorded seven critically acclaimed CDs and has performed in jazz and cabaret settings in the Northeast, London, San Francisco, The Virgin Islands and Vancouver. Jim was also the featured vocalist at Boston's Ritz Carlton, Boston's prestigious Bay Tower Room and has sung with the
Artie Shaw Orchestra!
www.jimporcella.com
Tom Pasquarelli
"New England's Foremost Bassman"
For the past 30 years, Tommy has played in every major Jazz Club & Hotel,
Supporting Local & International Singers alike!
Jeanne Evans
"No crowd is too big or small" for this Jazz Cabaret performer who has been entertaining audiences for over 20 years! Jeanne delivers beautiful vocals, boundless energy, and a vintage 1950's Doris Day Charm ! "
~Marcia Green, theatre critic.
www.jeannesullivanevans.com
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Dine & Stay
The Village Inn & The Atlantic House
Are Now Offering Winter Dine & Stay Specials
THE DINE & STAY PACKAGE INCLUDES:
One night stay at either The Village Inn or The Atlantic House
Pre-fixe dinner for two at Amalfi Restaurant
Dinner includes wine, dinner and dessert
Continental breakfast
Inndor pool and hot tub
Free Internet connection
Free parking
Early check in - later check out
Please call The Village Inn at 401.783.6767
or visit
www.v-inn.com
for details and rates
Dine & stay Valentine's Day Pre-Fixe Menu
New yoprk style cheesecake
Served with Warm Berry Compote & Whipped Cream
Reservations
To Make a Reservation for our Valentines Special on
Please call Jim LeDonne at
401.792.3539 ext 3
or Fill Out This Online Form
About Us
Amalfi of Narragansett is a
Family Restaurant
and Cocktail Lounge
Our highly acclaimed restaurant offers a
homestyle menu that will make
anyone's mouth water
You'll enjoy the restaurant's
spectacular ocean view
and dining on our spacious outdoor deck.
STARTERS
CHOPPED BLEU -------------------------------------------$6
Finely Chopped Romaine with Cucumber, Tomato,Cheddar Cheese, Egg, Bacon, Red Onion, Candied Pecans & Crumbled Bleu with Our House Dressing
CAESAR SALAD--------------------------------------------$5
Crisp Romaine Tossed with Parmesan,
Garlic Crostini & House Caesar Dressing
ADD GRILLED CHICKEN ----------------------------------$7
ADD SAUTEED GARLIC SHRIMP ----------------------$9
CALAMARI FLORENTINE ------------------------------$9
Golden Brown Calamari Rings with Sundried Tomatoes,
Baby Spinach, Banana Peppers & Basil Butter Sauce
BONELESS BUFFALO WINGS------------------------$8
Tender Strips of Chicken Tossed in our Zesty
Buffalo Sauce Served with Bleu Cheese & Celery
FRIED RAVIOLI---------------------------------------------$7
Served with Our Garlic Marinara Sauce
ONION ALE SOUP----------------------------------------- $5
Caramelized Onions in a Rich Dark Ale Broth
Served with a Cheddar Cheese Crostini
SPINACH & ARTICHOKE DIP------------------------- $8
Served in a Toasted Bread Bowl with Garlic Crostini
POPULAR HEARTY BEEF CHILI --------------------$6
A Perfect Blend of Smokey Aroma & Sweet Flavor
Your Choice of MILD or SMOKING
MEATLOAF SLIDERS------------------------------------ $7
Our Popular Meatloaf Served On a Hawaiian
Sweet Roll with Fried Onions & Tangy BBQ Sauce
FRIED ZUCCHINI -------------------------------------------$7
Served with Roasted Tomato Sauce and Garlic Aioli
SANDWICHES All Sandwiches Served with Crispy Fries & A Pickle Spear
PULLED PORK SANDWICH--------------------------------------$8
Slow Roasted Pork Tossed with BBQ Sauce,
Topped with Coleslaw on a Ciabatta Roll
CHICKEN BRUSCHETTA------------------------------------------$8
Grilled Chicken Breast with Diced Tomatoes,
Roasted Red Peppers, Basil, Fresh Mozzarella & Balsamic Glaze
CAJUN BBQ BURGER----------------------------------------------$8
Our Hand Made 8oz Burger Topped with Carmalized Onion,
Cheddar Cheese and Chipolte Aioli
HEART STOPPER--------------------------------------------------$10
Our Hand Made 8oz Bacon Stuffed Burger Topped with Cheddar,
Onion Rings, Bacon, Galic Aioli & a Fried Egg!
ENTREES All Entrees Served with a Fresh Garden Salad
CABERNET BEEF STEW------------------------------ $12
Fork Tender Beef, Garden Fresh Vegetables Slow
Simmered in Our Hearty Cabernet Tomato Gravy
Served over Roasted Red Pepper Gnocchi
FUSILLI BOLOGNAISE--------------------------------- $12
Italian Seasoned Beef & Pork with Our Classic
Bolognaise over Fusilli Pasta
CHICKEN TRUFFLE ALFREDO--------------------- $13
Sautéed Chicken with Broccoli in a Creamy
Truffle Alfredo Sauce over Fettuccini
CHICKEN SALTIMBOCCA ----------------------------$13
Pan Seared Chicken Breast with Proscuitto & Mozzarella Served over Penne Pasta in a Marsala Cream Sauce
TRI-COLOR GNOCCHI ---------------------------------$12
Potato, Spinach & Saffron Gnocchi Tossed in a Pesto
CreamSauce with Sun Dried Tomatoes and Baby Spinach
CHICKEN PARMESAN ---------------------------------$14
Breaded Chicken Breast Smothered with Our Oven Roasted Tomato Sauce and Fresh Mozzarella, Served over Fusillil
STUFFED GRILLED PORTOBELLA----------------$12
Grilled Portobella with Vegetarian Stuffing & Melted
Provolone over Baby Spinach Tossed in Balsamic Vinaigrette
TRUFFLE MAC N CHEESE ----------------------------$9
Fusilli Pasta Tossed with a Truffle Parmesan Cream Sauce
BUTTERNUT SQUASH RAVIOLI --------------------$14
Slow Roasted Pork Tossed with Butternutt Squash
Ravioli in a Brown Butter Sage Sauce with Roasted Apples
CHICKEN POT PIE ----------------------------------------$10
Tender Chicken, Prosciutto, Garden Vegetables &
Potatoes with a Puff Pastry Crust
HERB CRUSTED SOLE ---------------------------------$13
Topped with Lemon Burre Blanc & Served with Garlic Smashed Potatoes & Seasonal Vegetables
JOHNS MEATLOAF --------------------------------------$12
Our Popular Family Favorite! Served with Garlic Smashed
Potatoes and Seasonal Vegetables Choice of Zesty Tomato
Sauce or Traditional Onions & Gravy
GRILLED NEW YORK SIRLOIN-----------------------$16
12oz New York Sirloin Topped with Sautéed Portobella Mushrooms & Onion Chianti Demi Served with Garlic Smashed Potatoes & Seasonal Vegetables
SHRIMP SCAMPI-------------------------------------------$14
Sautéed with Roasted Red Peppers & Diced Tomatoes
in a Lemon Garlic White Wine Sauce over Angel Hair
BABY BACK RIBS
Succulent, Tender, Fall-Off-The-Bone, Smokey BBQ RIBS
Served with Crispy Fries and Creamy Coleslaw
HALF RACK -------------------------------------------------$10
FULL RACK--------------------------------------------------$16
Kids
Menu
PASTA MARINARA
CHEESE RAVIOLI
CREAMY MACARONI & CHEESE
CHICKEN TENDERS & FRIES
KIDS PERSONAL CHEESE PIZZA
KIDS MEATLOAF WITH GRAVY
PEANUT BUTTER & JELLY
MARSHMALLOW FLUFF & JELLY
Includes Meal,
Beverage
& Dessert!
Entrees: $5
Sandwiches: $4
DESSERTS
CARAMEL APPLE GRANNY PIE
Buttery Caramel & Toffee-Studded Custard hug fresh Granny Smith
apples piled high in our melt-in-the-mouth shortbread crust
NEW YORK STYLE CHEESECAKE
With Fruit Coulis
BOURBAN STREET PECAN
Mammoth toasted pecan halves in an intoxicating filling,
laced with Kentucky bourbon
CHOCOLATE LOVIN SPOON CAKE
A giant mouthful of chocolate pudding between two layers of dark,
moist chocolate-drenched chocolate cake
WARM APPLE CRISP
Served with Vanilla Ice Cream
BANANA CHOCOLATE CHIP CAKE
Creamy Custard & Fresh Sweet Bananas with dense Banana Cake
Stuffed with Dark Chocolate Chips
Wine
&
Martini
List
CLICK HERE
Wines By The glass
Pepperwood Chardonnay
Pepperwood Pinot Grigio
Pepperwood Sauvignon Blanc
Stone Cellars Pinot Grigio
Sea Glass Sauvignon Blanc
Beringer White Zinfandel
Pepperwood Merlot
Pepperwood Cabernet
Pepperwood Pinot Noir
Dry Creek Red Zinfande
Coppola Syrah-Shiraz
Arrowhead Merlot
Wines By The Bottle
Rodney Strong Merlot
Dunnewood Merlot
Coppola Merlot
Ravenswood Merlot
Concannon Pinot noir
La Crema Pinot Noir
Acacia Pinot noir
Dry Creek Reserve Zinfandel
J.Lohr Seven Oaks Cabernet
Rodney Strong Cabvernet
Cain Five ReD blend
Concannon Syrah
Coppola syrah-Shiraz
Gabbiano Chianti
Reserva Classico Chianti
Classico Banfi Chianti
Beringer Knights Valley Alluvim
Kendall Jackson Chardonnay
La Crema Chardonnay
Simi Chardonnay
Pepperwood Pinot grigio
Murphy Goodle Savignon Blanc
Sea Glass SavignON blanc
Pepperwood Savignon Blanc
Covey Run Fume Blanc
Chateau Michelle dry Reisling
BeringerWhit zinfandel
Martinis
CHOCOLATE MARTINI
Vanilla Vodka, Creme De Cacao Dark, Hershey's Syrup
SWEEDISH FISH
Vodka, Tripple Sec, Cranberry, Lime Juice
Garnished with a Sweedish Fish
APPLE MISTLETOE TINI
Vodka, Tripple Sec, Puckers Sour Apple
CAPPUCCINO COCKTAIL
Vanilla Vodka, Espresso, Baileys, Milk
PINK SILK PANTIES
Vodka, Cranberry & peach Schnapps
TROPICAL DREAM
Malibu, Captain Morgans, Blue Curaco, Pineapple Juice
ZIPPY MARTINI
Vodka, Dry Vermouth, Tabasco
POMEGRANATE MARTINI
Vodka, Pama Liquer, Sour Mix, Cranberry
AMALFI LEMONADE
Vodka, Sour Mix, Limoncello
Red Bull Rush
Vodka & Red Bull
ESPRESSO MARTINI
Vanilla Vodka, Espresso, Baileys, Creme De Cacao
COSMOPOLITAN
Vodka, Cranberry &Tripple Sec & Lime Juice
PEPPERMINT PATTY
Vodka, Dr.McGillicuddys, Creme De Cacao, Hersheys
BLUE HAWAIIAN
Vodka, Pineapple & Blue Curacao
Specials
We Invite You To Enjoy Live Music At Our Restaurant.
We Offer Live Musical Entertainment Weekly
To Accompany Your Dinning Experience
Ted Collins and John Monllos Duo
Evening of Dinning and Jazz
Experience the New Menu
Popular Three Course Meal
Slow Roasted Prime Rib Dinner
$18.95 per person
Reservations Recommended
jeanne evans
Joe parillo
Joe Parillo, Steinway artist and award-winning pianist/composer, a former winner of the Best Jazz Artist title in The Phoenix arts weekly, is an evocative instrumentalist and visionary straddling genres and creating an intoxicating hybrid of melodic styles with his original compositions. Joe Parillo has performed for audiences around the globe in solo and collaborative concerts presenting his music and paying tribute to the songs from the American Songbook.
MONDAY NIGHTS
We Welcome Seniors on Monday Nights
Senior Night: $9.95
Our Dinning Room Opens at 4pm
Dinner Includes:
Fresh Garden Salad
Choice of Entree
Served with Vegetable & Starch
Chef's Dessert
Download The Complete Senior Menu Here
WEDNESDAY NIGHTS
Buy One Appetizer,
Get One Half Off
Wednesday Nights Are Also Ladies Night! Check Back to See What Specials We Have In Store
For The Ladies!
THURSDAY NIGHTS
Unlimited Pasta Night
Pasta Night: $12.95
Chef John's Unlimited Pasta Bowl
Freshly Baked Bread & Olive Tapenade
FRIDAY HAPPY HOUR
End Your Work Week On a Happy Note!
Every Friday: 4pm-6pm
In Our Bistro Lounge
Enjoy Drink Specials
Buy One Appetizer- Get One Free!
FRIDAY NIGHTS
PUB STYLE FISH & CHIPS
$12.95
Pub Style Fish & Crispy Fries
SATURDAY NIGHTS
Prime Rib Dinner
Enjoy Our Prime Rib Saturday Special!
$18.95
Slow Roasted Prime Rib of Beef
SUNDAY NIGHTS
Family Chicken Dinner
1/2 Herb Roasted Chicken
Pasta
Seasonal Vegetables
VIP CARDS
Make Your Piggy Bank Happy-
Save Some Money!
Our VIP Preferred Customer Cards &
Senior Citizen Discount Cards
offer great deals and discounts
everytime you visit our restaurant!
Request yours today by clicking the link below and start saving!
Click Here To Request Your Card
COUPON SPECTACULAR
We Regularly Update Our Online Coupons-
Bringing you more savings than ever before!
See what this week's
coupon is below!
Catering
Make your special event one that you and your guests will remember forever
Amalfi Fine Catering is the winner of the prestigious "Caterer of The Year" Award, by Rhode Island Hospitality & Tourism. Amalfi, along with
The Village Inn, is the recipient of the The
Top Ten Wedding Recption Sites in New England Award by Theknot.com
Amalfi Fine Catering can assist in planning every aspect of your special
event from birthday parties to bar mitzvahs to reunions or bus tours.
Whatever the occasion, Amalfi can cater to your needs for on-site as well
as off-site events.
Please contact one of our professional event coordinators for more
information on how Amalfi Fine Catering can assist in planning your
social event.
Please call 401.792.3539 and visit our websitewww.amalficaterers.com
Special Events
Amalfi of Narragansett is the Perfect Venue For your next special event.
we can assist in planning every aspect of your special event from birthday parties, Anniversary parties, Bridal & Baby Showers & to reunions or bus tours.
Whatever the occasion, Amalfi can cater to your needs. Make your celebration unique and memorable for your guests by choosing from one of our menu packages or personalizing your own to fit your special event!
All Of Our Menus Are Customizable
We Invite you to View some of our Sample Menus For special events
breakfast & brunch menus
Luncheon Menus
Memorial Luncheon Menus
Elegant Stations Menus
Cocktail Party Menus
Dinner Menus
Click Here To Fill Out
a Contact form
Special Events Phone:
401-792-3539
Thank you for Submitting Your Contact Form
We will be in Contact With You Shortly!
Contact Us
Our General Manager Would
Love To Hear From You!
Please Fill Out This Form
www.amalfiofnarragansett.com
Tel: 401.792.3999
OUR FAMILY COMPANY WEBSITES
WWW.V-Inn.COM
WWW.AMALFICATERERS.COM
WWW.THECHESTERHOUSE.COM
WWW.PARKGRANDCATERING.COM
Accepting Mastercard, Visa,
American Express & Discover
